Recipe: Appetizing Delhi style Malai Tikka Chicken

Delhi style Malai Tikka Chicken.

You can cook Delhi style Malai Tikka Chicken using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Delhi style Malai Tikka Chicken

1. Prepare of marinating ingredients:.
2. You need 500 gm of boneless chicken.
3. It's 2 tbsp of ginger-garlic paste.
4. It's 1 tsp of each : red chilli,haldi,dhaniya powder.
5. You need 1 pinch of red colour.
6. You need 3 of Juice of lemons.
7. It's 1 tbsp of everest Chicken Tandoori masala.
8. It's to taste of Salt.
9. It's 2 tbsp of curd.
10. You need 1 box of Amul fresh cream.
11. Prepare of For cream :.
12. Prepare 1 of Juice of lemon.
13. You need 2 tbsp of chat masala.
14. Prepare 3-4 of softened butter.

Delhi style Malai Tikka Chicken step by step

1. Marinate chicken in the marinating ingredients for atleast 8-10 hrs minimum..
2. Deep fry in hot oil. Remove in a big mixing bowl..
3. Now for the cream mix fresh cream, lemon juice, butter, chat masala to smooth paste..
4. Add this paste to cooked chicken & toss up evenly. Garnish with coriander leaves..