Easiest Way to Prepare Appetizing Sakkarai Pongal

Sakkarai Pongal.

You can have Sakkarai Pongal using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sakkarai Pongal

1. You need 1/2 cup of pongal rice.
2. You need 1/4 cup of moong dal.
3. You need 3-4 of cloves.
4. You need 1 cup of jaggery.
5. You need 2 cup of water.
6. It's 2 tbsp of ghee.
7. It's 5-6 of cashew nuts.
8. You need 5-6 of kismis.

Sakkarai Pongal step by step

1. Take a bowl and add pongal rice and moong dal washed and soaked in water..
2. And after half hour strain rice and moong.. and proper cooked in cooker with 4 whistles..
3. U can checked rice and moong dal.. it's proper cooked remove in cooker and keep aside..
4. Take one pan and add jaggery and water and mix it well..
5. Jaggery dissolve in water so u add rice and moong daal and add cloves and mix it well..
6. And take tadka bowl and add ghee and cashew nuts and kismis and saute..
7. And pour in rice and moong dal mixture...
8. Ready and serve ur sakkarai pongal..