Sakkarai (Sweet) Pongal. Sweet pongal is known as chakkara pongali in telugu & sakkarai pongal in tamil. Sweet pongal is made in many traditional south Indian homes on the day of Makara sankranthi or pongal festival. Sakkarai pongal recipe, a temple style flavourful sweet pongal with jaggery, edible camphor, cardamom, cloves and the essential ghee and cashew nuts.

Dry roast rice and dal separately until it is hot to touch. Sweet Rice Pongal / Sakkarai Pongal is an auspicious neivedhyam dish for many festivals. Sakkarai Pongal is one of the common and popular dish in Tamil Nadu and South India. You can have Sakkarai (Sweet) Pongal using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sakkarai (Sweet) Pongal

Prepare 1 cup of Rice -.
Prepare 1/4 cup of Moong Dal -.
It's 3/4 cup of Jaggery - grated.
Prepare 1 cup of Milk -.
You need 1/2 cup of Water -.
It's a few of Cashews -.
It's a few of Raisins -.
It's 3 tbsps of Ghee (Clarified butter) -.
You need 2 tbsps of Cardamom Ground -.

Sakkarai pongal recipe - traditional temple style sakkarai pongal recipe. Traditionally sweet pongal is made with just jaggery rice and moong dal as main ingredients. Sakkarai Pongal has to be the king of desserts for Tamil people all around the world. Lets make some awesome sweet pongal.

Sakkarai (Sweet) Pongal instructions

Begin by washing the rice and moong dal in water. In a pressure cooker add the rice and moong dal, add the cup of milk and 1/2 cup of water. Cook for 4 whistles or more because you want the rice and lentils to get all mushy.
While it is cooking. Heat some ghee and roast the cashews and raisins. Set aside when it is golden brown.
Once its cooked, add the grated jaggery and cardamom powder and mix. If the pongal is thick add some boiled milk. If its too watery, leave the cooker on the stove and allow it to thicken until you reach the desired consistency.
Add the raisins + cashews ghee mixture to the pongal and give it a good stir.
Serve warm!.

We need some good quality raw rice and split moong dal. Wishing Everyone a Very Happy Pongal. Pongal or Sankaranti is know as Harvest festival and is celebrated through out India. Sweet Pongal recipe i wanted to post when i made it during pongal(the harvest festival),but couldn't take pictures on that day. Sakkarai Pongal or the Sweet Jaggery rice is a traditional South Indian dish prepared with rice, moong dal, jaggery, and Pongal - the three-day harvest festival is one of the famous festivals of Tamil Nadu.