Bread Palak Patara. Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe. Delicious and quick spinach parathas are great for breakfast or even for lunch.

Kids and everyone else loves it. Palak Bread Bajji Recipe, Palak Pakoda , How To Make Palak Bread Bajji Recipe. Palak bread bajji is a delicious and crispy snack prepared with spinach leaves. You can have Bread Palak Patara using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Bread Palak Patara

You need 6 of big sized white bread.
You need 10-12 of palak leaves.
Prepare For of Besan paste:-.
Prepare 2 cups of besan.
You need 1 tsp of Ginger garlic and green chilli paste.
Prepare 1/4 teaspoon of ajwain.
Prepare 1/4 tsp of Haldi powder.
It's 1/4 tsp of lemon juice.
It's 1/4 teaspoon of sugar.
It's 1/2 teaspoon of cumin seeds.
It's 1/4 teaspoon of chaat masala.
It's 1/4 teaspoon of red chilli powder.
You need 1/4 teaspoon of tea Masala dhaniya powder.
Prepare 1/4 teaspoon of jeera powder.
Prepare as per taste of Salt.
It's as required of Water.

Palak Paratha Recipe with step by step photos. Palak ka paratha is an unleavened indian flatbread Palak paratha or spinach paratha Is another excellent variation of paratha where you can include. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the Ingredients.

Bread Palak Patara step by step

Wash the palak leaves and dry using a kitchen towel..
Take one Bowl add besan, ginger garlic chilli paste, ajwin, hing, sugar, haldi powder, lemon. Juice, red chilli powder, chaat masala, dhaniya powder, jeera powder and salt. Mix it..
Now add water make thick paste of besan..
Take white bread and remove all the edges. Roll it down using rolling pin on flat surface. Place a palak leaf, apply little besan mixture and spread it using your fingers to make an even layer..
Now gently roll bread slices together to make roll. Roll it up tightly..
Now in leftover besan mixture add little water and make thin basan batter. Deep bread Palak roll this besan batter..
Place butter paper in stemar and steam it for 10 Minute on medium flame..
Cool it and cut it in 1/2 inch slice..
Serve it with tomato sauce and green chutney..

Palak Paneer Paratha, combination of palak with paneer and spices makes a good filling for the parathas. a healthy Indian breakfast recipe as it is loaded with fibre, proteins and vitamins. Palak Paneer is a classic North Indian dish. Walk into any Indian restaurant, and you're almost I've gotten tons of requests for a healthier palak paneer recipe in the past, but I've never found a recipe. This Bread Palak Pakora is an interesting experiment that harnesses this quality of bread. Made with a dough of bread and palak strengthened with besan and flavoured with spices, these pakoras h. the palak chutney recipe is extremely simple and easy to prepare, yet some tips and suggestions while preparing it. firstly, in this recipe, i have used the combination of palak and desiccated coconut. but.