Jowar Coriander Paratha.
You can have Jowar Coriander Paratha using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Jowar Coriander Paratha
- It's 2 cup of jowar flour.
- It's 1/2 cup of wheat flour.
- You need 1 cup of finely chopped coriander.
- You need 1 tsp of cumin seeds.
- It's 1 tbsp of oil.
- Prepare to taste of Salt.
- You need As needed of Ghee for cooking paratha.
- You need as needed of oil.
Jowar Coriander Paratha step by step
- Mix both flours, add rest of ingredients and knead medium hard dough. Cover and rest fir 5-7 minutes..
- Heat skillet and divide dough in equal parts. Take one part and roll it little. Then sprinkle dry flour..
- Now fold twice to make triangle. Then roll it into triangle paratha...
- On a heated skillet, cook paratha little from both sides without ghee..
- Then cook from both sides by adding ghee..
- Serve hot with any vegetable..