Easiest Way to Prepare Tasty Malai Mava Burfi

Malai Mava Burfi.

You can cook Malai Mava Burfi using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Malai Mava Burfi

1. Prepare 1 cup of - Malai Mava(leftover, after making ghee).
2. Prepare 1 cup of - Sugar.
3. You need 1/2 cup of - Cashew nut Powder.
4. You need 1 tsp of - Cardamom Powder.
5. You need Pinch of nut mug powder.
6. You need 2 tbsp of - Melon seeds.
7. Prepare 1 tbsp of - chopped Almonds.

Malai Mava Burfi step by step

1. In a pan take leftover malai mava, roast for while..
2. Now add suar, mix well. Cook it at low flame, so that sugar can melt..
3. As sugar melt, add cashew nut powder, mix well. Cook for 1min at low flame. Now add cardamom and nut mug powder. Mix it. Off the flame..
4. Remove in a tray and set it. Now spread melon seeds and chopped almonds. Keep aside to set it down..
5. Our malai mava burfi is ready. Cut and serve..