How to Cook Yummy Wheat Kheer(gehu ki kheer)

Swaadisht Nuskha


Wheat Kheer(gehu ki kheer). How to make kheer How to make wheat kheer How to make whole wheat kheer #kheer #wheatkheer #mithai. How to make Wheat Kheer । Gavhachi kheer recipe Gehoon ki kheer, khapli gavhachi kheer, Gehu ka kheer kaise banaye, How to make Kheech, gehu aur gud ki kheer, Gavran recipe.

Wheat Kheer(gehu ki kheer) The kheer are typically prepared with rice, so this gehun kheer recipe brings a nice twist to the traditional kheer recipe. The wheat is much richer in fiber and lower in glycemic index and hence a preferred choice over rice for diabetics. Urdu cooking recipe of Gehu Ki Kheer, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions Gehu Ki Kheer is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes. You can have Wheat Kheer(gehu ki kheer) using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Wheat Kheer(gehu ki kheer)

  1. Prepare 1/2 cup of wheat.
  2. It's 1/2 liter of milk.
  3. Prepare 1/2 cup of jaggery or as per taste.
  4. It's 3-4 of elaichi to be powdered.
  5. Prepare of Water as required for soaking.
  6. Prepare of Few raisins and almonds for garnishing.

Other Urdu cooking recipes and video cooking recipes are. Gehun ki Kheer is a dessert packed with nutrition. It is originally a Marathi dish. This dessert, with its obvious deflection in the choice of staple ingredients like rice or vermicelli, uses Gehun ki Kheer has a very high nutritional quotient.

Wheat Kheer(gehu ki kheer) step by step

  1. Soak wheat overnight by adding required amount of water.
  2. Take a pressure cooker add soaked wheat along with required amount of water.Also utilize the water used for soaking. Cook till 5 to 6 whistle..
  3. By the time take a pan add milk and keep it on low flame..
  4. Once the wheat is boiled. Strain the water from the heat. Grind the wheat coarsely in mixer jar..
  5. Now as the milk has boiled too,Add grinded wheat mixture in the milk. Also add jaggery, elaichi powder and let it be on simmer for 15 to 20 minutes. In between check and stir.
  6. Once done garnish with sliced almonds and raisins.Its ready to be served hot or cold as per choice..

Wheat contains dietary fibers that help with digestion and metabolism. Rice Kheer: One of the most favourite Indian dessert, made quickly and easily with just a few ingredients. Chawal ki kheer is the perfect dish to celebrate a festival or any joy or just cook it up as an after-meal dessert at home. Kheer is basically rice pudding made. kaddu ki kheer or pumpkin kheer. Pumpkin is called as Gummadikaya in telugu and Kaddu in hindi.