Recipe: Perfect Ven Pongal (katte pongali)

Ven Pongal (katte pongali).

You can have Ven Pongal (katte pongali) using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Ven Pongal (katte pongali)

1. Prepare 1 cup of rice.
2. It's 1 cup of moongdal.
3. Prepare 3-4 tbsp of ghee.
4. Prepare 2 tsp of red chilli.
5. You need 2 of Green chillies.
6. You need 2 tbsp of pepper seeds.
7. Prepare 1 tbsp of jeera.
8. You need 5-6 of cashew nuts.
9. You need Handful of curry leaves.
10. You need 1 of small ginger.
11. Prepare 5 glasses of water.
12. Prepare As per taste of Salt.

Ven Pongal (katte pongali) step by step

1. Soak moongdal and rice for 2 hours..
2. Take pepper seeds, ginger, cashew, curry leaves, red chilli, green chilli..
3. Take a pressure cooker and keep it on the stove, once the cooker heats add ghee into it. Once it heats, add jeera, cashew, green chilli, red chilli, pepper, curry leaves and roast in low flame..
4. Once it roasts properly add moongdal and rice, add water and salt into it. Pressure Cook for 3 whistles..
5. Once it cool down remove the pressure..
6. Mix it and take it into a bowl and serve hot..