Recipe: Yummy Chana flour burfi

Swaadisht Nuskha


Chana flour burfi. Here's another use of Chana dal, that is to make sweets out of it. Many of us have a sweet tooth and the craving increases even more after a proper meal. Easy Badam Burfi aka Almond Fudge made with store bought Almond Flour.

Chana flour burfi In a pan, heat the ghee over medium heat. Cook up this homemade Chana Dal Burfi for quick surprise for your loved ones. Chana Barfi or Burfi is a sweet Indian dessert made from Chana Dal or Bengal Gram. You can cook Chana flour burfi using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chana flour burfi

  1. It's 1 kg of Coarsely grind chana flour.
  2. It's 300 g of sugar.
  3. Prepare 1 cup of water.
  4. Prepare 1/2 cup of chop cashews.
  5. It's 15 pcs of almonds chop.
  6. Prepare 10 pcs of pista chop.
  7. It's 1 tsp of cardamom powder.
  8. It's 5 tbsp of clarified butter.

Besan Burfi or Besan Mawa Burfi is easy sweet recipe perfect for Diwali, Holi or any festival. how to Mawa makes this burfi smooth and add texture to make it more delicious making it perfect for any. Chickpea flour has recently grown in popularity across the world as a gluten-free Chickpea flour, also known as gram, besan, or garbanzo bean flour, has been a staple in Indian cooking for centuries. Split chickpea flour is called Besan in Hindi. You will find both of these commonly referred to as Chickpea flour is popularly used in Indian, Pakistani, Bangladeshi and other cuisines.

Chana flour burfi instructions

  1. Take a wok add clarified butter then butter hot add chana flour roasted for brown colour then add cashews mix..
  2. Take a pan add water,cardamom powder and sugar make a sugar syrup..
  3. Then sugar syrup add in chana roasted flour mix..
  4. Take a greased tray then add batter and spread in spatula garnish chop almond and pista press in spatula..
  5. Then cool cut in shape and enjoy..

Burfi برفی - Burfi is a delicious sweet that gives a tasty kick to tongue. Chef Samia Jamil is Burfi Roll - A delectable combination of khoya, almonds and pistachio barfis, rolled to create this tricolour. Chana Dal Burfi is a sweet Indian fudge-like sweet made with lentils and nuts and flavored with a hint of cardamom. This version is vegan and dairy-free. Besan, also known as gram flour, is flour made from "channa" or yellow dried chickpeas.