Recipe: Delicious Sarkarai Pongal

Sarkarai Pongal.

You can have Sarkarai Pongal using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sarkarai Pongal

1. You need 100 gm of Raw rice.
2. It's 50 gm of Yellow moong dal.
3. It's 100 gm of Jaggery.
4. You need 150 gm of Ghee.
5. You need as needed of Cashew and raisins.
6. You need 1/4 tsp of Cardamom powder.

Sarkarai Pongal instructions

1. Wash rice and dal cook it in a pressure cooker.Add 600 gm water. Cook upto 5 whistle..
2. Break jaggery and add little water until it immerse.cook it till no lumps filter and cool it..
3. When rice is ready add jaggery water to it. Wait till it tightens add cardamom powder and cashew and raisins.