Til Gud Burfi.
You can have Til Gud Burfi using 10 ingredients and 9 steps. Here is how you cook it.
Ingredients of Til Gud Burfi
- Prepare 50 grams of Sesame.
- You need 50 gms of pista/pistachios.
- Prepare 50 gms of Magaj/melon seeds.
- Prepare 50 gms of groundnuts.
- You need 50 gms of cashew nuts.
- You need 250 gms of jaggery.
- You need 1 tbsp of dry ginger powder.
- You need 1 tbsp of ajwain/carom seeds.
- You need 2 tbsp of ghee.
- It's 2 tbsp of Chopped dry fruits.
Til Gud Burfi instructions
- Dry roast the all dryfruits..
- Roughly grind all this..
- Heat a pan add 2 tbsp ghee..
- Add jaggery and cook..
- When jaggery becomes sticky add dry ginger and Ajwain and mix it well..
- Add roughly grinded sesame with dryfruits..
- Ready the mixture..
- Set the mixture on a greased mould.Spread 2 tbsp dryfruits.set it..
- Cut it into desired pieces.Ready til gud burfi..