Recipe: Appetizing Rabri Malpua

Rabri Malpua.

You can have Rabri Malpua using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Rabri Malpua

1. You need of For malpua.
2. Prepare 2 cup of Maida / all purpose flour.
3. You need as required of Milk.
4. You need a pinch of Yellow food colour.
5. It's 12 tsp of Sugar.
6. It's 1 of Egg.
7. You need 1 tsp of Rose water.
8. Prepare as needed of Oil for frying.
9. Prepare of For Rabri.
10. You need 1/2 litre of Milk.
11. It's 1/4 cup of Milk powder.
12. Prepare 4 tsp of Sugar.
13. You need 100 grams of Mawa.

Rabri Malpua instructions

1. Take a bowl add maida + milk mix well and make batter keep it aside for 30 minutes..
2. Then add sugar + egg + yellow colour + rose water and mix with handwisk till sugar is completely dissolved..
3. Take a pan heat oil.take mixture in a big spoon and put in hot oil and fry it..
4. The malpua is ready..
5. For Rabri= Heat a deep kadhai pour milk and bring to a boil then slow the flame and add milk powder and cook till milk reduce to the half quantity by stiring continuously.Then Add mawa and cook untill it comes to the Rabri consistency then add sugar and cook sometime.your Rabri is ready now.
6. Take a malpua spread Rabri over it and enjoy the super delicious Rabri malpua😋.