Wheat kheer (wheat porridge). Cream of Wheat is similar to farina and making it is simple. A Latin American version adds chopped fruit, such as bananas, berries or mangoes. The best thing about Cream of Wheat porridge is the fruity jam or fruit preserve that goes with it.
Strawberry Oat Porridge, Porridge With Sultanas, Orange Flavored Porridge.
Wheat Porridge is a food cooked at the Campfire.
For a list of food recipes, see Food. "A thick gruel of wheat, wheat, more wheat, and a dash of huckleberry flavor.
You can have Wheat kheer (wheat porridge) using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Wheat kheer (wheat porridge)
- It's 1/4 cup of wheat.
- You need 1/3 cup of jaggery (as per taste).
- Prepare 1/2 cup of milk.
- You need 2 tsp of ghee.
- Prepare 1/2 tsp of cardamom powder.
- It's 1/2 tsp of nutmeg powder.
- You need 1 of clove.
Daliya Ki Kheer- Daliya is a popular breakfast cereal in North India and is made with whole wheat grits or broken wheat. It can be made either as a sweet dalia kheer or as savoury dalia. Being a complex carbohydrate, the rate at which it gets digested is slow thus releasing glucose on a slow and. Add the grounded wheat and saute till it turns pink in color.
Wheat kheer (wheat porridge) step by step
- Rinse the wheat well and soaked in sufficient amount of water for 1 hour..
- Drain the water and spread on towel and grind it coarsely. Then rub grinded wheat on kitchen towel or sieve it and keep aside..
- Transfer it to the pressure cooker. Add around 1 1/2 cup water and cook until 4 to 6 whistle on medium flame. Then on the low flame cook for 10 minutes. Switch off the gas..
- Once the pressure released, open the lid. Heat it on low flame. Now add jaggery. Mix well and cook till the jaggery melt. Keep stirring..
- Add cashews, almonds, raisin, nutmeg powder, cardamom powder and fresh grated coconut. Mix well..
- Now add milk. Milk should be lukewarm. If milk is too hot it may curdle. Keep stirring continuously..
- Finally add ghee and cook for 5 minutes on low flame..
- Kheer is ready to serve. Garnish with chopped dry fruits..
Now take it out and transfer it into a pressure cooker. Mix corn flour with coconut milk and add it to the porridge. Broken wheat kheer is ready to serve. This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice.