Gajar rabdi. Enjoy gajar halwa with instant badam rabdi. This recipe is very easy and quick. Delicious gajar ka halwa aur Rabdi banane ki recipe. Узнать причину. Закрыть.

Angoor Rabdi Recipe, Learn how to make Angoor Rabdi (absolutely delicious recipe of Angoor Rabdi ingredients and cooking method) Rich, creamy and smooth, Rabri flavored with grapes. Rabdi or Rabri Recipe - A classic North Indian dessert recipe made with traditional method. drizzle over few sweets like malpua, gulab jamun, jalebi, shahi tukda, falooda etc. finally serve rabdi / rabri chilled or hot. Angoor rabdi is a sweet, succulent and heavenly delicious. You can have Gajar rabdi using 5 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Gajar rabdi

It's 250 ml of milk.
It's 1 cup of grated carrot.
Prepare 4 tsp of sugar.
It's Pinch of cardamom powder.
It's as needed of Chopped Almond and pistachio to garnish.

I am bit lazy in blogging these days. Some how I have managed to write a recipe in this new year so thought. A simple sweet rabdi with the added goodness of figs. Make yummy and delicious sweet dish in this festive season.

Gajar rabdi instructions

Keep a milk to boil In a pot. Add sugar and grated carrot alongwith and let it became thick. Meanwhile check that carrot should become softer. Mix cardamom powder. Garnish with chopped pistachio and almonds..

Add glamour to your dessert with anjeer rabdi. Luscious and creamy rabdi is one irresistible dessert, with a lingering taste that taunts you for long after the cup is empty! Sadly though, it is loaded with fat from milk and sugar. Serving malpua with rabri is optional. Boil milk in a broad, heavy based, pan or broad non-stick pan over medium flame.