Kesari Lassi.
You can have Kesari Lassi using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Kesari Lassi
- It's 2 cups of chilled dahi/yogurt.
- It's 1 cup of chilled water.
- It's 10-12 tablespoons of sugar.
- Prepare 8-10 strands of kesar.
- Prepare 1 teaspoon of rose water.
- Prepare 1/4 teaspoon of salt.
- Prepare as required of ice-cubes (optional).
- It's 2 tablespoons of chopped dry fruits+ some more for garnishing.
Kesari Lassi step by step
- In a blender, take yogurt, water, sugar, salt, rosewater, kesar. Blend it to a smooth mixture. It will become frothy..
- Add chopped dry-fruits and then blend again for few seconds such that the dry-fruits are evenly distributed in the lassi..
- Pour in tall glasses..
- Garnish with ice, remaining dry fruits and serve..