Namak Mirch ka Paratha.
You can have Namak Mirch ka Paratha using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Namak Mirch ka Paratha
- You need of wheat flour(aata).
- Prepare of cumin seeds.
- You need of salt.
- It's of red chilli powder(as much required).
- It's of oil.
Namak Mirch ka Paratha step by step
- For aata dough:- take a big bowl, add flour, 1/2tbsp salt, oil and mix it well. then add water, as needed, to make smooth and soft dough. apply some oil on it..
- Take a small peda of aata and roll it..
- Apply some oil on it, put some cumin seeds,r ed chilli powder and sprinkle some salt.And do the half fold, press in properly and again fold it in a triangular shape.
- Roll it in a triangle shape, then put it on hot tawa and cook it properly from both the sides..
- And serve it with sauce, pickle or chutney..