Banana burfi. Rich in banana taste, this is an easy dessert to make. Banana Burfi is a delicious dessert recipe often made during festivals and special occasions. This delicious burfi is an easy dessert recipe that you can prepare at home during Navratri fasts.
Banana French Toast With Banana Compote And Maple Butter. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and finally, do visit my other indian sweet recipes collection with this post of coconut burfi recipe. it includes recipes like.
Easy to do Coconut Burfi recipe.
Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet.
You can cook Banana burfi using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banana burfi
- You need 1 cup of Ripe banana pulp.
- Prepare 1 cup of Sugar.
- Prepare 1/2 liter of Milk.
- Prepare 2 tbsp of Grated coconut.
- Prepare 1/4 tsp of Green cardamom powder.
- Prepare 2 tbsp of Crushed cashew nuts and almonds.
- It's 1 tbsp of Raisins.
With step by step pictures..coconut and khoya. Banana burfi is a sweet dish Banana is a full source of calcium and nutritious. Learn how to make Kele Ki Burfi, Banana Burfi(केले की बर्फी)recipe in Hindi. Grease a tray with ghee and keep it ready.
Banana burfi step by step
- Heat milk and ripe banana pulp in the pan until milk absorb..
- Heat clarified butter in other pan..
- Add ripe banana and milk mixture in the pan and stir continuously till thick and clarified butter leaves the pan. A.
- Add sugar and cardamom powder and mix well..
- Add raisins and crushed almonds and cashew nuts and mix well..
- Pour the mixture in the grease plate and garnish with almonds,cashew nuts and raisins..
Coconut burfi is an easy to make indian sweet. It is known as narial barfi, tenga barfi. Serve it as a snack or a dessert. Fresh Coconut Burfi - Narial ki barfi. The Chana Dal Burfi is made from a paste of soaked Chana dal, pure ghee, and desiccated coconut, with the addition of a few dry fruits.
