How to Prepare Delicious Karnataka style pongal

Karnataka style pongal.

You can have Karnataka style pongal using 6 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Karnataka style pongal

1. It's 1 cup of rice.
2. You need 1 cup of moong dal.
3. You need 1/2 cup of ginger.
4. You need as per taste of Salt.
5. You need as required of Black pepper.
6. Prepare 1 tsp of Cumin seeds.

Karnataka style pongal step by step

1. First of all soak rice and mung Dal for 1.5 hours. After 1.5 hours take a pressure cooker. And cook rice and dal for 5 whistle. After 5 whistles check it. Then take a pan and take some ghee in heated ghee add cumin seeds, ginger, black pepper,hing, curry leaves then add a cooked mixer of rice and Dal. Then add salt as per taste..