Kesari halwa. How to Make Kesari Bath Recipe #piyaskitchen. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make, usually made on festive occasions.

Today I bring to you the kesari halwa recipe for toddlers and kids. Vasant Pachami marks the start of spring. Rava Kesari, also known as Sooji ka Halwa or Kesari Baath is a quick to make dessert. You can cook Kesari halwa using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Kesari halwa

Prepare 1 cup of rawa(suji).
It's 1 cup of sugar.
You need 2 cup of water.
Prepare 1 cup of milk.
It's 3-4 of Saffron threads.
It's 1/2 cup of ghee.
It's As needed of Chopped almonds, cashews for garnish.

Yet, it is one of the most enjoyed sweets made during special occasions. Sooji kesari is the easiest sweet,that can be prepared in a jiffy, still a popular delicious sweet. It is considered to be the easy to make sweet, all experienced cooks like mom, MIL; makes now and then. Hence this delectably smooth velvety halwa is also known as Kesari halwa and Zafrani sooji halwa. sooji is 'cream of In south India there is another version called as Rava kesari. a few variations of.

Kesari halwa step by step

Dry Roast suji for 5-10mins..
Add ghee and cook for few minutes..
Add sugar and water. Mix well..
Gradually add milk+saffron and cook till it gets thick and and leaves the pan..
Garnish with dry fruits and serve..

Kesari recipe aka Rava Kesari is a semolina dessert or festival special food prepared for Navratri. Learn how to make Rava Kesari or Suji ka halwa. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Gajar halwa, sooji halwa, dudhi halva, moong dal halva, atta halva are some of the popular varieties prepared Kesari or kesari bath is a colored version of the sooji halva that is prepared in South India. A simple yet extremely delicious dessert - Rava Kesari can be made in a jiffy!