Green gram pongal. Green gram pongal is a rice dish where the main ingredients are green gram (moong beans) and Rice. In this post I made the pongal using split green gram for easy cooking. Green gram pongal is an very interesting dish , made very quickly.
A sweet called Pongal-dish (made of rice, green gram, cardamom, jaggery, raisins & cashew nuts).
Green Gram (Moong Dal, Paccha Payaru) is a very healthy grain.
Dry roast whole green gram dal till light brown in colour.
You can have Green gram pongal using 15 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Green gram pongal
- Prepare 3/4 cup of Green gram (moong chilka) washed.
- It's 1 +1/4th cup of Rice washed.
- It's to taste of Salt.
- You need 4 cups of water.
- You need 2-3 tbsps of Ghee.
- It's For of Tempering/Tadka.
- You need 1.5 tsp of Hing/Asafoetida.
- You need 2 tsp of mustard seeds.
- It's 2 of Green chilies slit.
- You need 1 tbsp of cumin seeds.
- It's 1 of Red chilli broken.
- You need 1/4 cup of Cashews.
- It's 1 sprig of Curry leaves.
- Prepare 2 tsp of Black peppercorns.
- It's 1 inch of ginger piece chopped.
Rava pongal recipe is a simple south indian breakfast recipe. I tried this rava pongal recipe today morning for breakfast and should say it came out so good and that justifies the post today itself. If you want a spicy rava pongal you can also use a teaspoon of chopped green chilly. The green gram is a small, round olive green bean with a sweet flavor and soft texture.
Green gram pongal step by step
- Pressure Cook Rice and Green gram together. Add in salt as well. For stovetop cook for up to 3 to 4 whistles.
- For Instant Pot cook on manual high(vent closed) for 15 mins and natural release. Now do the tempering, heat ghee in the pan..
Green gram sprouts are consumed directly with lemon and salt as a healthy snack or added to salad. Both these dishes share similar ingredients list and procedure but one is sweet version and the other is savory. Ven pongal is spicy version of pongal, the popular dish from South Indian cuisine. Prepared with rice, milk, green gram dal as main ingredients Ven Pongal is an ideal breakfast. Be the first to review this recipe.
