Strawberry Flavoured Coconut Laddoos. Flavoring : Traditionally cardamoms are used to flavor the coconut ladoos. However during winters some people also use dried ginger powder & nutmeg. Vegan : For a vegan version just replace the milk in the recipe with coconut milk or make them with jaggery.

In this recipe post, I am sharing. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. You can cook Strawberry Flavoured Coconut Laddoos using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Strawberry Flavoured Coconut Laddoos

Prepare 1 cup of desiccated coconut.
It's 1/2 cup of milk powder.
Prepare 1/2 Cup of condensed milk.
You need 3 tablespoon of strawberry syrup.
It's 1 tablespoon of ghee for greasing Palms.
Prepare 3-4 tablespoon of desiccated coconut for wrapping laddoos.

Depending upon the tine and availability of ingredients you can make this coconut ladoo in different ways. Coconut Ladoo - Free download as PDF File (.pdf), Text File (.txt) or read online for free. Coconut ladoo, dessert, indian recipe. many festive occasions. Coconut laddoo is a very simple and easy recipe to make.

Strawberry Flavoured Coconut Laddoos step by step

Take a large bowl add all the ingredients and mix well with the a spoon.
Now Grease your hands with the oil and start making laddoos wrap these laddoo in the desiccated coconut powder.
Keep these laddoos in the fridge and enjoy..

These are made with few ingredients. First take a large pan and saute the coconut until it is slightly warm to touch. This basically removes excess moisture from the coconut. Toasted Coconut Balls - Soft Coconut Cardamom Ladoo. I use cardamom in these ladoos because I love fresh cardamom and this is a ladoo.