Recipe: Appetizing Rabri gulkand malpua paan

Swaadisht Nuskha


Rabri gulkand malpua paan. Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua recipe - Detailed recipe of malpua along with step by step photos. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra.

Rabri gulkand malpua paan Malpua Recipe - Malpua is a very exotic dessert served with rabri. It is basically a pancake dipped in sugar syrup and served with a warm rabri topped with pistachios. Rabri is nothing but thickened sweet saffron milk with chopped nuts. You can have Rabri gulkand malpua paan using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Rabri gulkand malpua paan

  1. Prepare 4 cups of milk.
  2. It's 1 cup of Maida.
  3. You need 1 cup of Sugar.
  4. Prepare 5-6 strands of Saffron.
  5. You need 1/4 tsp of Cardamom powder.
  6. You need Some of Ghee for frying.
  7. It's As needed of Badam.
  8. You need As required of Gulkand.
  9. You need 1 drop of Green food colour.

Every year for Gokulashtami, I badly wanted to try this but somehow it. How to make Paan Kulfi-Reduced milk flavoured with meetha pan, set in kulfi moulds and served. For more recipes related to Paan Kulfi checkout Kesari Indrayani, Rabri, Coconut Bread Pudding, Coconut Custard. I'm sharing a recipe for Gulkand Rabri today.

Rabri gulkand malpua paan step by step

  1. Boil milk for 15 to 20 minutes till reduce atleast two cups than keep it for 30 minutes then in lukewarm milk add maida and beat with beater keep it for 1 hour add green food colour for colouring..
  2. Add 1/2 cup water in sugar and add cardamom powder and saffron only till1boil,take a frying pan and put that batter into hot and make malpua and put in sugar syrup then make mixture of gulkand and badam and put mixture in malpua and roll it.serve chilled or hot as your wish.Our Rabri gulkand malpua pan is ready..

Rabri or Rabdi is a delicious dessert made with thickened milk. It is easy to prepare and the only thing Gulkand is one of my favourite ingredient and I have shared few other recipes on my with it like Gulkand Coconut Ladoo, Gulkand Ice-Cream. Serving malpua with rabri is optional. You can just serve these pancakes coated with the sugar syrup. However many people are fond of the malpua rabdi Remove the rabri in a bowl and serve it later with the malpua.