How to Make Delicious Jeera Aalu- Fried version

Jeera Aalu- Fried version.

You can cook Jeera Aalu- Fried version using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Jeera Aalu- Fried version

1. You need of Potato .... Large . [ Peel , wash and cut in equal size cubes.
2. It's of Oil for deep frying ..
3. It's of Oil .. ..
4. You need of Jeera cumin seeds / .. ..
5. Prepare of of . hing / asafoteda.
6. It's of chilly Red powder [ Or as you hot as you like ... ..
7. It's of Jeera powder ... ..
8. Prepare of Dhaniya powder ... ..
9. Prepare of Salt ..

Jeera Aalu- Fried version step by step

1. Pat dry the potato cubes and fry until golden brown..
2. Take them out and keep aside..
3. In a wok, heat some oil and add the jeera seeds..
4. Add the hing..
5. Now add the salt, red chilly powder, turmeric powder and potatoes..
6. Mix them well..
7. Once done, add the cumin and dhaniya powder..
8. Serve with Paratha or bhakri or with dal-chawal :).