Coconut Burfi.
You can have Coconut Burfi using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of Coconut Burfi
- You need 1 cup of grated coconut.
- It's 3/4 cup of sugar.
- It's 1 tsp of ghee.
- It's 1 pinch of cardamom powder.
- You need as needed of cashews or pistachios, chopped.
Coconut Burfi step by step
- Heat a pan with ghee and roast cashews. Keep aside..
- Now add coconut, cardamon powder and sugar and cook stirring constantly on medium flame..
- Sugar starts melting by mixing together and starts leaving the sides of the pan..
- Pour the mixture immediately into the greased pan and level..
- Spread roasted cashews over it..
- Cut it into desired shapes while it is still warm.
- Cool and store it in an airtight jar..