Recipe: Perfect Ven Pongal

Ven Pongal.

You can have Ven Pongal using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ven Pongal

1. You need 1 Cup of rice.
2. You need 3/4 Cup of mogar.
3. Prepare 1 tsp of Ginger chopped.
4. Prepare 2 tsp of Jeera.
5. It's 1/2 tsp of Hing.
6. Prepare 1 tsp of Kali mirch.
7. You need as needed of Curry leaves some.
8. You need 5 of Dry red chilli.
9. You need As needed of Cashews some.
10. It's 5 tsp of Ghee.

Ven Pongal instructions

1. Soak the rice and Mogar for half an hour...
2. In a pressure cooker put rice and Mogar and add some chira Ginger and salt and take the 4 whistles and off the flame...
3. In a pan put ghee and add jeera dry red chilli and Kali Mirchi cashew and Hing and curry leaves add this tadka in the ven Pongal,...
4. The delicious tasty ven Pongal is ready....