Besan laddu. Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee).
There are some variations of these laddus as per the recipe. some common laddu recipes made across india without any alterations to it, and besan ladoo is one such recipe. well, i am reposting this recipe as part revisiting my old recipe post. to be honest.
This Besan ke Ladoo (Laddu) recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
Roast besan well in medium flame with constant stirring until it turns deep golden brown in colour.
You can cook Besan laddu using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Besan laddu
- You need 1 of and 1/2 cups besan.
- It's 2 cups of powdered sugar.
- It's 1/2 cup of ghee.
- You need of as required Cardmon powder [optional].
Besan Ladoo is one of the most popular ladoo recipes that I wanted to try since long but it pushed me only when my sis insisted me to try it after she tasted besan laddu last week. I had the recipe in the. Sieve the mentioned gram flour well by breaking the lumps. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country.
Besan laddu instructions
- Put a pan on a gas stove on low flame and add ghee in the pan when it becomes hot add besan and stir it continously till it becomes golden brown.
- Add powder sugar to it and let it cool and apply ghee to your hands and give it a round shape and let it cool.
- Your laddu is ready to eat enjoy.
Besan k laddu is a sweet dessert recipe prepared with gram flour and sugar. The gram flour is first heated directly in a wok till fragrant. After that, it is cooked with clarified butter until the colour changes. Rava besan ladoo recipe - simple and easy laddu recipe made from semolina, gram flour, ghee, and powdered sugar. This ladoo recipe is from the region of Maharashtra.
