Recipe: Appetizing Stuffed Mirchi Bajji || Andhra style Mirchi Bajji

Stuffed Mirchi Bajji || Andhra style Mirchi Bajji.

You can have Stuffed Mirchi Bajji || Andhra style Mirchi Bajji using 23 ingredients and 11 steps. Here is how you cook that.

Ingredients of Stuffed Mirchi Bajji || Andhra style Mirchi Bajji

1. It's 5 of Mirchi Bajji.
2. It's Some of Oil to deep fry.
3. It's For of stuffing 1.
4. Prepare 1/2 cup of tamarind pulp.
5. Prepare 1/2 cup of Roasted Chana dal powder.
6. Prepare 2 tsp of Ajwain seeds (crushed).
7. It's To of Salt.
8. Prepare For of bajji coating/batter.
9. You need 1 cup of Besan powder.
10. You need 2 tsp of Rice flour.
11. You need 1 tsp of Hot oil.
12. It's 1 tsp of Ajwain seeds.
13. You need 1 tsp of Red chilli powder.
14. Prepare 1 tsp of Turmeric powder.
15. Prepare to taste of Salt.
16. You need 1 pinch of Cooking soda.
17. It's For of stuffing 2.
18. It's 1 cup of cup(finely chopped) - Onion.
19. You need 1/4 cup of cup(finely chopped) - Coriander leaves.
20. It's 3-4 tsp of Lemon juice.
21. You need To taste of Salt.
22. It's 1/2 tsp of Red chilli powder -.
23. You need 1/4 tsp of Fried ground nut -.

Stuffed Mirchi Bajji || Andhra style Mirchi Bajji instructions

1. Soak tamarind in water..
2. Clean chilli and tap with dry cloth. Slit in the middle and remove seeds. Prepare stuffing 1- take a bowl extract tamarind pulp(thick) Add slightly crushed ajwain seeds, salt, roasted Chana dal powder mix well. Now stuff the above into mirchi using spoon and keep it aside..
3. Take a pan add oil to deep fry and heat it on low flames..
4. Prepare batter - Take a bowl add all ingredients mentioned under For batter mix well, at last add above 1 tsp hot oil and mix well..
5. Drop pinch of batter in oil if oil is hot, batter will float up immediately..
6. Now dip stuffed mirchi in batter and coat it well in batter and drop it into hot oil..
7. Fry mirchi bajji fry on both sides till it changes colour and take it out into the plate. Repeat the process removing..
8. Switch off the flame and add ground nuts fry till changes colour and take it into plate. You can also use fried groundnuts too..
9. For stuffing 2- Take a bowl add all ingredients mentioned under For stuffing 2 one after other and mix everything well..
10. Now slit fried stuffed mirchi bajji in middle with knife and stuff above onion masala stuff using spoon..
11. That's it yummy and tasty stuffed mirchi bajji is ready. Trust me this is the best evening snack to must have in this winter season..