Gehu ki Kheer. Chaval aur Gehu ki Kheer to bahut khai hogi ab is Gehu ki Kheer Ko try karo sari kheer bhool jayege. Gehu Ki Kheer is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes. Other Urdu cooking recipes and video cooking recipes are also available online.

Gehun ki Kheer is a dessert packed with nutrition. It is originally a Marathi dish. This dessert, with its obvious deflection in the choice of staple ingredients like rice or vermicelli. You can have Gehu ki Kheer using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Gehu ki Kheer

You need 1/2 cup of Wheat.
You need 1 litre of Milk.
It's 1/2 cup of Jaggery.
It's 1 tsp of Cardamom Powder.
You need 1 tsp of Raisin.
You need 1 tsp of Chopped Pistachio.
You need as needed of Water to soak the wheat.

These are main ingredients and if used in this way , they reduce the time of making the kheer recipe. Lauki ki kheer is a traditional North Indian sweet. Also present is a step-by-step procedure with Lauki ki kheer video recipe. Please try after sometime. pumpkin kheer recipe with step by step photos. flavorsome, easy to prepare kaddu ki kheer or pumpkin payasam recipe. recipe requires minimal ingredients.

Gehu ki Kheer step by step

Soak the wheat over night. Strain it and dry it for 1 hr. Now grind it coarsely..
Now heat milk, and heat it 10-15min at low flame. Now add grinded wheat, and cook till it thickened..
Now add jaggery, mix well and cook for 3-4 min. Now add cardamom powder. Mix well. Off the flame..
Remove from pan and add mix dry fruits. Keep in fridge and serve it..

Rice Kheer: One of the most favourite Indian dessert, made quickly and easily with just a few ingredients. Pumpkin is called as Gummadikaya in telugu and Kaddu in hindi. In most parts of India, Pumpkin is a symbol of festivity, these are used during various pooja like the. Chawal ki kheer is basically rice pudding which is made when rice are slowly cooked in milk reducing the milk to half and has a mild Chawal ki kheer recipe is served with puri and also eaten with spoon. Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, millet, tapioca, vermicelli, or sweet corn. gehu kheer.