How to Prepare Perfect Lauki(Ghiye) ki Barfi and mawa

Swaadisht Nuskha


Lauki(Ghiye) ki Barfi and mawa. Lauki barfi or lauki launj can be prepared for any festivals and can be consumed while fasting. Bottle gourd burfi made out of mawa, ghee and loads of dry fruits Suggestion You can substitute mawa with milk powder also. Lauki ki Barfi is a delicious Indian sweet made using bottle gourd.

Lauki(Ghiye) ki Barfi and mawa Lauki ki barfi is a very tasty sweet dish which can also be consumed in fast. This video shows the complete making of bottle guard barfi(Lauki ki barfi). Lauki ka Halwa or Dudhi Halwa is a sweet indian dessert made from bottle gourd.bottle gourd is known as Lauki in hindi and dudhi in marathi. You can cook Lauki(Ghiye) ki Barfi and mawa using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Lauki(Ghiye) ki Barfi and mawa

  1. It's 300 gms of Mawa.
  2. Prepare 1 Kg of Lauki.
  3. Prepare 300 gms of Sugar.
  4. Prepare 10 gms of elaichi Powder.
  5. It's 100 gms of Desi Ghee.
  6. Prepare 100 gms of Kaju.
  7. Prepare 100 gms of Badam.

Instant Lauki Barfi without Mawa । Lauki Ki lauj. Lauki ki Barfi Very Simple and Tasty Ghiya ki Mithai Recipe in Urdu Hindi - RKK. Lauki Ki Barfi, Ghiya Burfi , Lauki Ki lauz, bottle gourd barfi , Upawas Recipe, Bottle gourd sweet recipe Ingredients: Bottle gourd Lauki ki Barfi Very Simple and Tasty Ghiya ki Mithai Recipe in Urdu Hindi - RKK Super Yummy! Lauki Ki Barfi ( Bottle gourd Fudge)- a delicious melt in mouth sweet flavoured with saffron and cardamom is an ideal sweet for your loved ones this festive season and celebration.

Lauki(Ghiye) ki Barfi and mawa step by step

  1. Wash Lauki, and cut in large pieces then grind..
  2. Squeeze lauki. Add 2 tablespoon ghee on kadhai then fry lauki 10 mints. Add sugar and cook at least 15 mints. Then add mawa..
  3. Make thick consistency then add kaju and elaichi powder. and serve in plate. And badam..
  4. Cut in a barfi shape..

How I am so much addicted to put my hands on making Indian sweets these days…. Lauki Barfi Recipe - Simple, easy to make and delicious barfi or burfi recipe made using bottle gourd, milk, sugar and khoya. The khoya or mawa helps the burfi to set, so we can cut into nice pieces without falling apart. It also makes the texture of the lauki barfi dense and this is what we are looking. Who could have imagined how the bottle-gourd can become a sweet dish, if you try this recipe you will get your answer.