Easiest Way to Cook Appetizing Malpua Kheer

Malpua Kheer.

You can cook Malpua Kheer using 18 ingredients and 10 steps. Here is how you cook that.

Ingredients of Malpua Kheer

1. It's of For Malpua.
2. It's 1 cup of sugar.
3. You need 1 cup of water.
4. Prepare 1 tsp of cardamom powder.
5. Prepare 1 cup of maida.
6. Prepare 1 cup of milk powder.
7. You need 2 tbsp of rava.
8. You need 2 cup of milk.
9. It's of Ghee for frying.
10. It's of For kheer.
11. You need 1/2 cup of rice.
12. It's 2 litre of full fat milk.
13. Prepare 1/4 cup of sugar.
14. Prepare 1 tsp of cardamom powder.
15. Prepare 1 tbsp of chopped pista.
16. You need 1 tbsp of chopped kaju.
17. You need 2 tbsp of chopped badam.
18. You need 10-12 of saffron leaves.

Malpua Kheer instructions

1. First of all we will make batter for this in a mixing bowl take maida, milk powder and rava and mix it than add milk gradually and mix it with help of whisker so that no lump formed..keep it covered for rest.
2. Now make sugar syrup for this boil sugar and water till sugar dissolves after that boil for more 5 minutes..check the sugar syrup drop one or two drops of syrup in bowl and check with finger it should honey like consistency no strings to be formed.
3. For kheer boil milk in a heavy bottomed wok,coarsely grind rice and put this in boiling milk.
4. Simmer it till rice cooked add sugar and let it boil.
5. Add cardamom powder and half of chopped nuts in it.
6. Dissolve saffron in hot milk and add in kheer.Kheer is ready.
7. For malpua heat ghee in a pan.
8. Pour one spoon ful of batter in it and cook it till golden brown.
9. Take it out and dip it in sugar syrup.
10. Take malpua and arrange in a serving plate and serve it with kheer, spread remaining nuts over it..now it is ready to serve.