Rava Pongal- Margazhi Special.
You can cook Rava Pongal- Margazhi Special using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Rava Pongal- Margazhi Special
- It's 200 gm of Rava.
- It's 100 gm of Moong dal.
- You need 2 tsp of ts pepper.
- It's 2 tsp of ts jeera.
- Prepare 100 ml of ghee.
- You need 1 bunch of curry leaves.
Rava Pongal- Margazhi Special instructions
- Steam the Moong dal in pressure cooker..
- In a pan add water and boil. Then add Rava and cook for 5 minutes. Then add the baked Moong dal with salt..
- In a pan add ghee and fry the pepper, jeera, curry leaves.Fry and add to the Rava pongal..
- Rava Pongal is ready to taste with onion sambar..