Easiest Way to Prepare Delicious Vada Pav

Vada Pav.

You can have Vada Pav using 19 ingredients and 12 steps. Here is how you cook that.

Ingredients of Vada Pav

1. Prepare 2 of potatoes ... medium size [ Boiled and mashed ..
2. It's 1 of chilly .. green [ finely chopped ..
3. It's 1... of onion small [ finely chopped ..
4. It's 1/4 tsp of turmeric powder . ....
5. It's 1/2 tsp of Salt . ....
6. Prepare pinch of chilly scant red powder ..
7. You need 1/4 tsp of jeera powder . ....
8. It's 1/2 tsp of Chaat masala . ....
9. You need Optional of Corriander . [.
10. Prepare of For the batter -.
11. It's 1/2 cup of Besan gram flour / . ....
12. You need of water ..
13. It's pinch of salt turmeric A and ..
14. It's 1 tbsp of Warm oil [you may take from the oil that you are using for frying the vadas . ....
15. You need of . Oil to seep fry.
16. You need of To serve -.
17. You need of Pav ..
18. It's of green chillies . Fried.
19. You need of Chutneys . of your choice.

Vada Pav instructions

1. Mix all the ingredients of the filling together..
2. Taste to adjust the seasoning..
3. Make about 6-8 balls of the same and keep aside..
4. Meanwhile heat oil in a wok for deep frying..
5. Mix the batter ingredients except the water..
6. Add 1 tbsp of water at a time and make a thick-ish paste..
7. Roll the filling balls in the batter and deep fry..
8. Make sure they brown equally on all sides..
9. Remove with a slotted spoon on a kitchen towel..
10. To serve, cut the pav and put chutneys/lehsun powder chutney..
11. Now slightly flattern the vada and put in the pav..
12. Serve with fried green chillies and serve warm..