How to Cook Yummy Paratha Rolls

Paratha Rolls.

You can have Paratha Rolls using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Paratha Rolls

1. Prepare 1 cup of mix bell pepper (green yellow, and red)(cut in lengthwise).
2. Prepare 1 of sliced onion.
3. Prepare 4 of paratha.
4. Prepare 1 tsp of cumin seeds.
5. It's 1/2 tsp of crushed black pepper.
6. Prepare 1 tsp of salt.
7. It's 2 tsp of oil.
8. You need as needed of Tomato ketchup for spreading.

Paratha Rolls instructions

1. Collect the ingredients..
2. Heat oil in a pan, add cumin seeds, allow to crackle, add onion, saute for 2 mins..
3. Add mix capsicum, salt and black pepper. Mix well..
4. Cover it with the lid. Cook for two mins. on low flame. Turn off the flame. Stuffing is ready..
5. Spread tomato ketup on paratha. Fill the stuffing. Roll it..
6. Fill the other paratha in the same way. paratha rolls is ready. Enjoy!!!.