Recipe: Delicious Pongal

Swaadisht Nuskha


Pongal. Pongal, which is celebrated in countries such as India, marks the start of sun's six-month long journey northwards (Uttarayana). Pongal - Pongal is the most popular festival of South India. Thai Pongal is a harvest festival and one of the most significant Hindu festivals celebrated by the In Tamil the word 'Pongal' means 'to boil' and the festival symbolises thanksgiving to the Sun God for.

Pongal Pongal is a popular harvest festival in South India. Pongal festival is dedicated to the sun god (surya bhagwan) and is one of the most important festival This Pongal festival collection has recipes that can be made for main course as well as snack recipes. On this bounteous occasion, May happiness comes to you in all abundance. You can cook Pongal using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pongal

  1. You need 1 glass of yellow moong dhal.
  2. It's 1/2 glass of basmati rice.
  3. Prepare 1/2 inch of ginger juliennes.
  4. It's 2 of Green chilli juliennes.
  5. Prepare 1 pinch of Hing little bit.
  6. Prepare 1/2 tsp of Turmeric powder.
  7. You need to taste of Salt.
  8. Prepare 1 handful of Curry pata.
  9. It's 2 tsp of Coconut.

It's time to Celebrate Prosperity May the Festival bring. Pongal, three-day Hindu festival held throughout South India. It is celebrated on the winter solstice, when, according to the traditional Hindu system of reckoning, the Sun, having reached its. Pongal is the main harvest festival celebrated in Tamil Nadu.

Pongal step by step

  1. First keep all these ingredients ready on a plate then grind the coconut in a small jar keep aside. In a small pan add oil jeera pepper ginger green chilli curry leaves hing and curry pata..
  2. Grind the coconut to this texture..
  3. Now wash the moong dhal and rice 3 times add six glasses of water and add the tadka and coconut to it. Do not add salt at this stage..
  4. Pressure cook it for seven whistle let it cool and take it out. Then mix well till they are mushy. Add salt at this stage, serve hot with onion raita..

Pongal is a traditional South Indian harvest festival, and is one of the most important festivals in the Hindu calendar year. On the first day of celebration of Pongal festival, which is known as 'Bhogi', Lord Indra is worshiped who is considered as the Lord. Save more with Sankranti festive coupons for Gifts, Apparels, Mobiles, Tablets, Laptops, Electronics and more. The Pongal festival also happens to coincide with Makar Sankranti that is a harvest festival celebrated in northern and other parts of India. The festivities of Pongal also vary to some extent in celebration. is pongal recipe which can be prepared as khara pongal or spicy pongal too. finally, do visit my other south indian breakfast recipes collection with this post of ven pongal recipe. it includes recipes.