Recipe: Tasty Batter Fried Pomfret

Batter Fried Pomfret.

You can cook Batter Fried Pomfret using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Batter Fried Pomfret

1. You need 1-2 of whole pomfret fish, cleaned, washed & drained.
2. It's of To marinade -.
3. You need to taste of salt.
4. Prepare 1/4 tsp. of turmeric powder.
5. Prepare 1/4 tsp. of red chilli powder.
6. Prepare 1 tsp of . lime juice.
7. You need 1 tsp. of mustard oil.
8. It's of Batter -.
9. You need 1/4 tsp. of masoor dal (red lentils), soaked for 30 minutes.
10. You need 1 of small onion, chopped.
11. It's 1 tsp. of ginger, chopped.
12. It's 1 tsp. of garlic, chopped.
13. Prepare 1-2 of fresh red / green chilies, chopped.
14. It's 2 tbsp. of coriander leaves, chopped.
15. You need 1/2 tsp. of nigella seeds (kalonji).
16. It's 1 of egg.
17. You need 1-2 tbsp. of roasted chickpea flour.
18. It's pinch of hing.

Batter Fried Pomfret step by step

1. Mix together all the ingredients mentioned under marinade and rub it all over the fish. Keep it aside for 15 minutes..
2. For the batter, in a bowl, combine all the ingredients & make a batter with required quantity of water. It should not be too thick or too runny..
3. Dip the fish in the batter..
4. Shallow fry till golden brown on both sides..
5. Enjoy with kasundi / green chutney / a dash of lime..