Sweet pongal. Sweet pongal or chakkara pongal is a sweet dish made with rice, moong dal, jaggery, ghee, nuts & raisins. Sweet Pongal is also known as sakkarai pongaL In Tamil language and is a sweet dish made during festive occasions in South India. Another similar variation is this Chakkara Pongal made with sugar.

We need some good quality raw rice and split moong dal. Sakkarai pongal recipe - traditional temple style sakkarai pongal recipe. Traditionally sweet pongal is made with just jaggery rice and moong dal as main ingredients. You can cook Sweet pongal using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sweet pongal

You need 1/2 cup of yellow Moog dal.
It's 1/2 cup of rice.
You need 1/2 cup of jaggery.
Prepare 1 tsp of kismis.
It's 1 tsp of kaju.
Prepare 4 of clove.
Prepare 2.1/4 cup of pani.
You need 1/4 cup of ghee.

Wishing Everyone a Very Happy Pongal. Pongal or Sankaranti is know as Harvest festival and is celebrated through out India. Since rice and dhal is consumed. Sweet Pongal Recipe, Gura Gur Meetha , How To Make Sweet Pongal Recipe.

Sweet pongal instructions

Pahle Moog dal ko roast karein.
Fir rice And daal ko wash kar ke cooker me 2cup Pani dal ka cookr karein.2 to 3 whistle tak.
Ghee garam karein And kismis And kaju fry karein.
1/4 cup Pani me jeggary dal kar 2se 3min cook karein.
Cooker open karein.usme jaggery dal ke mix karein And ghee me clover fry kar ke ghee sahit add karein.
Kismis And kaju And elaycha powder bhi add karein.
Usko lagatar chalaye aur Pani sukh Jaye aur ghee chodne lage to samjho pak gya he.

Dry roast whole green gram dal till light brown in colour. Sweet Pongal (Sarkkarai Pongal) - This simple dessert is usually made during the harvest festival 'Pongal'. It is also prepared very often as a quick snack, dessert or a meal. Although sweet, sweet Pongal is much too healthy to qualify as dessert! Besides rice, it also has moong dal and ghee, healthy ingredients for growing kids, making it a perfect option this Dussehra!