Kheer of macaroni. Macaroni Kheer is a Fusion recipe which makes for a tasty dessert. It is made with boiled maacroni cooked in milk. It gets its rich flavour from the variety of dry fruits added on top.

Macaroni (/ˌmækəˈroʊni/, Italian: maccheroni) is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths. Macaroni Kheer is a fusion dessert recipe made with boiled macaroni and milk. You can cook Kheer of macaroni using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kheer of macaroni

Prepare 1-1/2 glass of milk.
You need 1/2 bowl of boiled macroni.
It's 1/2 bowl (as per your taste) of sugar.
Prepare 1/2 bowl of akhrot (for garnishing and mixed in kheer).
Prepare 1 tsp of Elaichi powder.

Try this interesting kheer recipe and garnish it with dry fruits to add new flavour. To make this Macaroni payasam, I have used jaggery as the sweetener and rice flour for thickening the kheer. Either milk has to be boiled until it reduces and thickens or a thickening agent like flour has to. Pasta Payasam - A quick dessert kheer (pudding) made with small shell pasta or macaroni pasta.

Kheer of macaroni step by step

Boiled macaroni ke liye.. Water mein macaroni daal kar boil kar lo.. And galne par strainer mein chan lo...
Sabse pehle milk ko boil karo...
Thoda gaada hone par boiled macroni, sugar and akhrot daal do...
Lgataar chalate rahein.. Taki jle nahi....
Gaadi hone par Elaichi powder daal de.. It's ready. Garam ya thandi serve karein (as per your choice)..

This macaroni payasam is easy to prepare and tasts very good. Macaroni Recipes, Macaroni Recipes In Urdu. Easy Urdu Recipes with step by step instructions. Urdu Recipes of Macaroni, Easy Macaroni food recipes in Urdu and English. Macaroni (Pakistani Style) is a variety of pasta in the shape of narrow tubes.