Gulab jamun. Gulab Jamun is one of India's most popular sweet. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun Recipe with step by step photos.
Gulab Jamun is easily the most popular and loved dessert in India.
Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup.
Gulab jamun recipe is especially dear to me.
You can have Gulab jamun using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Gulab jamun
- Prepare 1 cup of maida(all-purpose flour).
- Prepare 2 cup of sugar.
- You need 1/2 cup of Mava (khoya).
- Prepare 1 pinch of cardamom powder.
- You need 1 cup of milk.
- It's As needed of ghee.
Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as Gulab means "rose" and refers to the rose syrup. Jamun is a kind of deep purple-colored Indian berry. - Gulab Jamuns For New Years' Celebrations ? Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun with Khoya: Gulab Jamun literally translated to rose berries, while rose means gulab and jamun are deep purple colour berries.
Gulab jamun instructions
- Firstly take a bowl grind the khoya add in maida then make dough with the help of milk..
- Take pan add 1bowl water, sugar, cardamom and make sugar syrup..
- Make small balls with dough now heat oil in Kadhi and deep fry balls and put into sugar syrup for 1hour..
- Gulab jamun is ready to serve..
These gulab jamun are made with milk powder and cardamom scented sugar syrup. Listening gulab jamun, the first word comes to my mind is 'Yummm' and I think it's same for most of the people. Gulab Jamun is a very popular dessert in India. Gulab Jamun is one of the most popular sweet recipe liked by almost everyone right?!…. It is one of the easiest and best sweet recipe that you can make for any occasion.
