Chilli garlic fish. Ingredients for Chilli Garlic Fish Rice Recipe. How to Make Fish in Chilli Garlic Sauce Wash the fish and pat dry. Heat oil in a fry pan.

Tag me on Instagram at @RecipeTinEats. Thai recipe for Chili Garlic Fish Sauce. There are several variations of chili fish sauce, differ by ingredients. You can have Chilli garlic fish using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chilli garlic fish

You need 500 g of basa fillet.
You need 1 of onion.
It's 1 of capsicum.
Prepare 1-2 of green chillies.
It's 1 of small ginger piece.
Prepare 8-9 of garlic cloves.
Prepare 3-4 tsp of corn flour.
It's 2-3 of red dry chillies.
Prepare 2 tsp of soya sauce.
Prepare 1 tsp of green chilli sauce.
You need 2 tsp of tomato sauce (optional).
It's 2 tsp of black pepper powder.
Prepare 1/2 tsp of sugar.
Prepare to taste of Salt.
Prepare 2-3 tsp of chopped spring onion.

My father liked to add shallots and thinly sliced lime to his sauce. Add garlic and fry till you get an aroma. Peel the cloves of garlic and roast it lightly on a griddle with help of few drops of oil. Chilli garlic sauce is mostly used as a condiment or a dipping sauce.

Chilli garlic fish instructions

First cut the basa fillet inti small cube shape pieces and keep aside. In a separate bowl keep 3 pieces red chillies and 4 garlic cloves, add water and keep for 15 minutes..
In a bow, 3 tsp corn flour. Then add salt, soya sauce, black pepper powder, water and mix the ingredients to make a semi wet batter. Now coat the fish pieces with this batter and deep fry all the fish cubes..
Cut the onion, capsicum in cube shape and keep aside. Blend the red chilli and garlic and make a smooth paste. Heat a pan or wok. Add oil..
Add chopped garlic, ginger and saute till nice garlic aroma comes out. Add chpped spring onion and saute. Now add onion, capsicum, green chillies and saute for few seconds. Add soya sauce and saute again. Now when the capsicum and onion is half cooked, add the red chilli garlic mixture and me x it. Now add salt, black pepper powder, chilli powder, tomato sauce, chilli sauce and mix all the ingredients. Now add the fried fish pieces and mix with the masala..
Now in a small bow mix 1 tsp cornflour with water and then add this to the pan. Now mix it with the fried fishes nicely. Add sugar if required and sprinkle some water. Now mix it properly and switch of the flame..
In a serving bowl transfer the chilli garlic fish preparation, garnish with chopped spring onion..

It can also be sautéed in oil until fragrant and then tossed together with fried chicken or fried fish. It can also be added to fried rice or. This homemade chili garlic sauce recipe is just like the famed Huy Fong brand, giving you authentically garlicky and spicy results that are rich and well balanced. Use it to create your own favorite Asian. Chinese Garlic And Chilli Chicken Recipes.