Ven Pongal.
You can cook Ven Pongal using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Ven Pongal
- Prepare 1 Bunch of Karuvepilai.
- Prepare 1 Bunch of Melagu.
- You need 1 Bunch of Pacha Molagai.
- Prepare 0.25 Cup of Paasi Paruppu.
- You need 0.75 Cup of Rice.
- It's 1 Teaspoon of Manjal.
- You need 1 Teaspoon of Uppu.
Ven Pongal step by step
- Soak up Paasi Paruppu and Rice together.
- Meanwhile, fry up Karuvepilai, Melagu and Pacha Molagai in Gingelly Oil.
- Then add 3.5 cups of water and add Rice & Paasi Paruppu. Add Uppu and Manjal.
- Put it in Cooker for 4-5 sounds..