Easiest Way to Prepare Yummy One Pot Wholesome Curried Vegetables

One Pot Wholesome Curried Vegetables.

You can cook One Pot Wholesome Curried Vegetables using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of One Pot Wholesome Curried Vegetables

1. Prepare 1/2 Cup of diced potatoes.
2. It's 1/2 Cup of diced carrots.
3. You need 1/2 Cup of diced brinjals.
4. It's 1/2 Cup of raw papaya.
5. You need 1 of small Onion chopped.
6. Prepare 1 of small Tomato chopped.
7. Prepare 3-4 cloves of chopped garlic.
8. Prepare 1 tsp of panchphoran (cumin, mustard, nigella, fennel & fenugreek).
9. It's 1 tsp of ghee for tempering.
10. It's 3-4 of dried red chillies.
11. You need to taste of Salt.
12. You need 1/2 teaspoon of turmeric powder.
13. You need 1/2 teaspoon of red chilli powder.
14. You need 1/4 teaspoon of sugar.
15. It's Pinch of asafoetida.
16. Prepare 1 1/2 Cups of Water.

One Pot Wholesome Curried Vegetables step by step

1. Heat some ghee / oil in a pressure cooker and add the sugar allowing it to caramelize..
2. Add in the five spice mix or panchphoran and red chillies and chopped garlic and mix well..
3. Add in the onions, tomatoes, carrots and stir well..
4. Add in the potatoes, raw papaya, and brinjal..
5. Add in the Salt, turmeric some water and close the lid by putting the weight on the pressure cooker..
6. Let the pressure release after one whistle and serve hot..