Easiest Way to Cook Yummy Sultan chips

Swaadisht Nuskha


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Ingredients of Sultan chips

  1. It's of Left over veggies sauce.
  2. It's 10 pcs of Irish potatoes.
  3. Prepare of Seasoning.
  4. Prepare of Egg/minced meat,liver optional.
  5. Prepare of Oil for frying.
  6. Prepare of Some fresh veggies optinal.

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Sultan chips step by step

  1. Peel and slice potatoes to your desire shape..
  2. Wash and rinse it..
  3. Add salt to your potatoes, fry it in hot oil and set it aside. Don't let the potato to crispy..
  4. In a sauce pan add in your left over veggies and add onions at this stage you can add either egg,minced meat,liver etc and let it cook for about 5mins.
  5. Then add in your fried potato,seasoning, stir it very well and cover it for about 3mins. At this Stage I add small cabbage so you can add any fresh veggies that is available and enjoy. Is good for breakfast or for children lunch box perfect.

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