Venn pongal. Ven pongal recipe or video of khara pongal - a South Indian comfort food often made as a naivedyam to GODS during varalakshmi puja & navratri. Ven Pongal recipe with step by step pics - Ven Pongal is a delicious South Indian breakfast made with rice and yellow moong lentils. This porridge like savory dish is laced.
A hearty spicy. finally, serve ven pongal/khara pongal with coconut chutney and sambar. finally, ven pongal/khara pongal recipe tastes great when served hot.
But Ven Pongal from a small little restaurant in San Jose called Komala Vilas.
My husbands friend, whom we called Thambi used to come and stay with.
You can cook Venn pongal using 7 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Venn pongal
- You need of Green chilly.
- Prepare leaf of Curry.
- Prepare of Pepper.
- It's of ghee.
- It's of Rice.
- Prepare of moong.
- It's of Cashews.
In this video we will see how to make Pongal in Tamil. Ven Pongal recipe is a traditional south Indian breakfast made with freshly harvested rice. Venn Pongal is a traditional SouthIndian breakfast dish. I love to do VenPongal as it is very easy and quick.
Venn pongal instructions
- In boiling water add equal parts of soaked rice and moon dal.
- As the rest of the dry spice to ghee which the rice mix and cook. For about 10 minutes with salt for season and garnish with cashews.
We should be generous in using ghee for Pongal. Ven Pongal. this link is to an external site that may or may not meet accessibility guidelines. Ven pongal is a very easy and comfort food. Learn how to make Learn how to make ven pongal with step by step pictures. Mostly in weekend mornings I make ven.
