Easiest Way to Prepare Perfect Fish curry

Swaadisht Nuskha


Fish curry. The curry is ready when the fish is opaque and cooked through and the sauce has started to thicken (it should have a loose consistency). Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used.

Fish curry This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. This fish curry recipe is an easy fish curry with coconut milk. You can have Fish curry using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fish curry

  1. You need 1 of medium sized Pomfret.
  2. It's 3 of onion.
  3. You need 4 of tomatoes.
  4. You need 1 cup of fresh coconut.
  5. You need 7 of red dry chilli.
  6. Prepare 2 tablespoon of dry whole coriander seeds.
  7. Prepare 1 1/2 teaspoon of cumin seeds.
  8. It's 5 of green chilli.
  9. You need 8-9 of garlic cloves.
  10. Prepare 1 tablespoon of coriander leaves.
  11. You need 1 teaspoon of red chilli powder.
  12. It's 1/2 teaspoon of turmeric powder.
  13. It's 3 of kokam.
  14. Prepare to taste of Salt.
  15. Prepare as needed of Oil.

This fish curry is bursting with flavour and goes well with red rice. Does Goan fish curry float your boat, or do your seafood curry allegiances lie elsewhere? A delicious dish that's way better than take out. This post may contain affiliate links, where.

Fish curry step by step

  1. Cut,clean and wash Pomfret pieces in drinking water. Rub kokam little salt and pinch of turmeric powder keep it aside..
  2. Take mixie jar add 2 chopped onion,fresh coconut,garlic cloves, green chilli, red dry chillies (remove seeds),dry whole coriander, 1 teaspoon cumin seeds,tomatoes, coriander leaves, and water grind into fine paste..
  3. Keep one kadhai on flame add 1 tablespoon oil add 1/2 teaspoon cumin seeds and 1 finely chopped onion saute. When onion turns pink add grinded paste saute till water evaporates. Now add red chilli powder, turmeric powder saute and immediately add water for desired consistency add salt and let the curry boiled. Now add Pomfret pieces and cook for 10 to 15 minutes or till the fish gets cooked. Serve with roti and dal rice and fried fish..

For all recipes visit vahrehvah.com. #fish curry #indian fish curry #yummy food #south indian fish curry. A wide variety of fish curry options are available to. I have seen fish curry being served with appam in aapa kadai restaurant. So if you are a fan of appam, then you can definitely serve this curry with the appam. It is typical way of cooking fish curry in the state of Bihar or Bihari community.