Recipe: Tasty Venn Pongal

Venn Pongal.

You can have Venn Pongal using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Venn Pongal

1. Prepare 1/2 cup of Rice.
2. Prepare 1/2 cup of Moong dal.
3. Prepare 4 cups of water.
4. You need 1/2 tsp of salt.
5. You need 1 tsp of pepper powder.
6. You need leaves of Curry.
7. It's 1-2 of Chillies.
8. It's Pinch of hing.
9. You need 1 tsp of cumin seeds.
10. Prepare 1 tsp of pepper powder.

Venn Pongal step by step

1. Wash the moong dal and rice..
2. Take a pressure cooker and add ghee..
3. Now add washed rice and moong dal and saute for a minute..
4. Now pour 4cups of water and turn off the stove after 5 whistles..
5. Take a pan and pour ghee and add cumin seeds,pepper powder,curry leaves and chillies and hing..
6. Now add the tempering to the cooked rice, moong dal and mix well..