Milk powder gulab jamun😋. jamun balls. secondly, gulab jamun should always be fried in low flame. otherwise, gulab jamoon would not get cooked at inside. lastly, immerse the fired gulab jamoon to hot sugar syrup for soft and juicy result. finally, do visit my other indian sweet recipes collection. particularly, rasgulla, kaju katli. In this video we will see how to make gulab jamun at home with milk powder. Gulab jamun recipe can be made with khoya or with milk powder.
Outside the India, at many places khoya is not available.
Making gulab jamun recipe with milk powder: Take milk and ghee in a small microwave safe bowl.
These gulab jamun are made with milk powder and cardamom scented sugar syrup.
You can cook Milk powder gulab jamun😋 using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients of Milk powder gulab jamun😋
- It's 1.25 cup of sugar.
- It's 2 cup of water.
- It's of Little saffron.
- You need 1/2 tsp of lemon juice.
- It's 1 cup of milk powder.
- It's 1 tbspn of maida(all purpose flour).
- You need 1 of egg.
- Prepare 1 tbspn of clarified butter.
- You need 1/2 tsp of baking powder.
- It's Pinch of cardamom powder.
- It's of Oil for frying.
Listening gulab jamun, the first word comes to my mind is 'Yummm' and I think it's same for most of the people. These are sweet milk solid dumpling dipped in rose and cardamom scented sugar syrup. Gulab Jamun made with Milk Powder - Easy and handy recipe if you don't have khoya. Both the recipes are easy and even beginners can make these tried and tested delicious melt in the mouth gulab jamun.
Milk powder gulab jamun😋 step by step
- Make chashni by addin 2 cups of water and 1.25 cup of sugar,once the sugar is dissolved completely add saffron,pinch of cardamom powder and lemon juice to it..let it be hot on low flame...
- Take 1 cup of milk powder (i used nido powder) add 1 tbspn of maida,1/2 of baking powder,pinch of cardamom powder mix all togther now add 1 tbspn of clarified butter and 1 egg (make sure egg and butter should be at room temperature) mix well and form a dough!make small balls out of it and fry it in oil on a medium flame till golden brown in colour! Now direct drop those fried jamuns in chashni and close the lid let it cool dwn completly, ready to serve 🤩😋.
You can choose the method depending on the ingredients available in your kitchen. Gulab Jamun is one of the most loved sweet dishes. Ingredients for Milk Powder Gulab Jamun Recipe. Cook the sugar with four cups of water in a non-stick pan till the sugar dissolves. Add the cardamom powder and mix.
