Recipe: Perfect Spicy Onion Paratha With Spicy Coriander Chutney

Spicy Onion Paratha With Spicy Coriander Chutney.

You can have Spicy Onion Paratha With Spicy Coriander Chutney using 23 ingredients and 11 steps. Here is how you cook that.

Ingredients of Spicy Onion Paratha With Spicy Coriander Chutney

1. You need of Spicy coriander Stuffing.
2. You need 1 cup of Coriander leaves, finely chopped.
3. Prepare 3 of Onions.
4. You need 4-6 of Spicy Green chillies.
5. You need to taste of Salt.
6. You need 1 tsp of Red chilli powder.
7. You need 1 tsp of Carom seeds crushed between palms.
8. You need 1 tsp of Garam masala powder.
9. Prepare of Spicy coriander Chutney.
10. Prepare 1/2 cup of Coriander leaves.
11. Prepare 1/2 cup of Mint leaves.
12. It's 2-3 of Garlic cloves.
13. It's 4-6 of Spicy green chillies.
14. Prepare 2 tsp of Lemon juice.
15. You need to taste of Salt.
16. It's of Stuffed Parathas.
17. You need 2 cup of wheat flour.
18. Prepare 1 tsp of salt.
19. It's 1 tsp of oil.
20. Prepare 1/2 cup of milk.
21. You need 1/2 cup of water.
22. It's 1/4 cup of Ghee to apply and roast parathas.
23. Prepare 1 1/2 cup of stuffing.

Spicy Onion Paratha With Spicy Coriander Chutney step by step

1. In a bowl mix flour, salt, oil and knead a soft dough using milk and water mixture. Cover and set aside to rest..
2. Prepare chutney by grinding all ingredients together..
3. Finely chop the onions and green chilies..
4. In a small bowl mix together onion, chillies and coriander..
5. Add salt and spices and mix well. Do this just before preparing parathas or else the mixture leaves out water and becomes difficult to handle..
6. Take a big lemon sized dough ball and roll it into a thick disc. Apply some ghee..
7. Place the 3 tablespoons of stuffing in the centre of the disc..
8. Pick the disc from the edges and make a potli. Pinch and remove the excess. Press the dough and seal the ball..
9. Dust with some flour and roll again and make paratha..
10. Heat a tawa and roast parathas from both side by applying a teaspoon of ghee..
11. Serve these Spicy Parathas piping hot with Prepared Spicy chutney.