Easiest Way to Prepare Tasty Sooji Gulab Jamun

Sooji Gulab Jamun.

You can cook Sooji Gulab Jamun using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sooji Gulab Jamun

1. It's 1 cup of Roasted Sooji.
2. You need 2 cup of Milk.
3. Prepare 20 gm of Milk powder.
4. Prepare 2 cup of sugar.
5. Prepare 2 cup of water.
6. Prepare Pinch of kesar/ safforn.
7. Prepare 1/2 tsp of elachi(cardamom) powder.
8. You need 1 tsp of ghee.
9. Prepare As needed of Oil to fry.

Sooji Gulab Jamun step by step

1. For Syrup:- Take a pan add water, sugar boil it add kesar, elachi powder boil 5-7 mins..
2. For Gulab jamun balls:- Take a pan add ghee then milk stir well 2 seconds add Milk powder(i used everyday),1spn sugar boil for 5mins. Then add roasted Suji and continue stir well no lumbs will comes. Mix till the batter turns thick..
3. Then mix like making dough with the help of hand. Then make a balls. Fry balls brownish colour..
4. Put suji balls in sugar syrup. 😋ENJOY SUJI GULAB JAMUN👌..