Sunflower potato paratha. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha With step by step photos. Put the mashed potatoes, coriander and cumin powders, cumin seeds, turmeric, chili powder, salt to taste, chopped fresh coriander and grated ginger into a large mixing bowl. and easy paratha recipe is the sweet potato paratha recipe which is also known as thepla as the potato is added directly to the dough. well before i started the blog, i was very comfortable with.

Potato paratha Mix item fun, comedy, poem, song, music, teaching language, cooking, travel blog and more activities items. Heat oil add cumin seeds,fry onion,ginger and green chillies. Add chilli pd,coriander pd,cumin pd,garam masala,very. sprinkle flour on the paratha when necessary. place a tablespoon of mash potato stuffing on the after about a minute and a half, flip the aloo paratha. add one teaspoon of sunflower oil to the aloo. You can have Sunflower potato paratha using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sunflower potato paratha

You need of For Stuffing.
Prepare 2 of big boiled potatoes.
You need 1 cup of chopped coriander leaves and mint leaves.
It's 1/2 cup of green garlic and spring onion.
You need 1 tsp of green chilli paste.
It's 1/2 tsp of ginger paste.
You need 1/4 tsp of cumin seed.
It's 1/3 tsp of garam masala powder.
Prepare to taste of salt.
Prepare of For dough.
You need 1 cup of Wheat flour.
You need 1/4 cup of rawa.
It's 2 tbsp of oil.
You need 1/4 tsp of salt.
You need as needed of water to knead dough.

Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to take to. Cook one paratha (or more if you have a large frying pan) for about three minutes on each side, or until it is starting to brown.

Sunflower potato paratha step by step

In bowl add all ingredients of dough (except water)mix gently, now add water little by little to knead dough for chapati. Cover and give rest for half hour..
Mash boil potatoes and add all stuff ingredients and mix well..
Make a ball from stuffing mixture. Take ball from dough roll into circle then place stuffing mixture into center,now bring all edges together and seal the edges and remove excess dough, flatten the dough roll paratha gently..
Transfer the rolled paratha into the hot tawa. Cook the side for a minute or two and then flip over. Apply oil on the half-cooked side and flip again. Cook the paratha till both sides have golden brown spots on them. Repeat with the remaining dough balls..
Serve with curd, mango pickle and lemon pickle.

Adult's job: Repeat with the other breads adding a little more oil each time. Aloo paratha is a popular Indian bread stuffed with potato and spices. I know that she love's Aloo paratha, but not fond of its calories. Today I made a lighter version and I bet no one can suspect it's. Download Sunflower potato stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices.