Sooji(Semolina) ka Halwa🍲. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time. This Indian Semolina Pudding is also called as Rava Kesari or Rava Sheera in some parts of the country. Often during Puja or a festive ritual, Suji Halwa is prepared along with Panchamrit in most of the Indian Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms.

Suji ka halwa is a quick, easy and delicious halwa which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina), ghee, sugar and nuts. In India cream of wheat is called as suji, sooji or rava. You can cook Sooji(Semolina) ka Halwa🍲 using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sooji(Semolina) ka Halwa🍲

You need 2 cups of Suji.
Prepare of Sugar As per your taste.
Prepare of Dry Fruits chopped.
It's 1 pinch of Elaichi Powder.
You need 2 Cups of Ghee.
You need 1 cup of Milk and Water mix.

Suji Ka Halwa Recipe - About Suji Ka Halwa Recipe Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji Ka Halwa (Indian Semolina Pudding) is a sweet dessert often made for auspicious occasions in India and in Pakistan it is served with a famous weekend brunch food called halwa puri. It is also called rava kesari or rava sheera in some areas of India.

Sooji(Semolina) ka Halwa🍲 step by step

First of all...Take a kadhai, Add Ghee...Heat the ghee and Add suji to it and Roast the suji till it become fragnant and leaves ghee.
Now add Milk and water to it and mix well.....
Add sugar and elaichi powder and mix all well.
Keep stirring the halwa till it leaves ghee.
When it leaves ghee...Switch off the flame and Take it in a bowl.
Garnish with chopped nuts and Serve hot🍲.

Topped with dry fruit, this is an easy, comforting and delicious dessert from the South Asian region. In this Indian Sweet Halwa / Indian dessert/ Indian breakfast recipe i.e. desi Ghee Sooji ka halwa recipe I just want to show How to make the best possible recipe for halwa how suji behaves. While halwa is a broad term used for pudding like desserts in India, the most common halwa that mom made were sooji halwa and aate ka halwa (made from wheat flour). Sooji ka halwa was made in home whenever we wanted to have something sweet. Suji Ka Halwa, also known as Sheera is a simple Indian semolina pudding, made with basic ingredients - semolina, sugar, and ghee.